Super Simple Pork Chops

Super Simple Pork Chops
Super Simple Pork Chops might be a good recipe to expand your main course repertoire. Watching your figure? This gluten free, dairy free, and primal recipe has 269 calories, 29g of protein, and 9g of fat per serving. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 25 minutes. Head to the store and pick up apple juice, maple syrup, pork loin chops, and a few other things to make it today. To use up the maple syrup you could follow this main course with the Vanilla-Almond Chia Breakfast Pudding as a dessert.

Instructions

1
Heat a large skillet over medium-high heat. Brown the pork chops in the hot pan, about 4 to 5 minutes per side.
Ingredients you will need
Pork ChopsPork Chops
Equipment you will use
Frying PanFrying Pan
2
Pour in the apple juice and maple syrup; reduce heat and simmer until the juice has reduced and thickened slightly.
Ingredients you will need
JuiceJuice
Maple SyrupMaple Syrup
3
Cook until the pork is no longer pink in the center. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Ingredients you will need
PorkPork
Equipment you will use
Kitchen ThermometerKitchen Thermometer
DifficultyNormal
Ready In25 m.
Servings4
Health Score15
Magazine