Sunday Brunch: Savory Elevenses (Devils on Horseback and Cucumber Sandwiches)

Name: Sunday Brunch: Savory Elevenses (Devils on Horseback and Cucumber Sandwiches)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 12 almonds, toasted; 4 slices bacon; 79 milliliters crumbled blue cheese; 118 milliliters cream cheese; 12 dates; 1 English cucumber, thinly sliced; 4 servings Kosher salt and cracked black pepper; 8 slices white bread

Sunday Brunch: Savory Elevenses (Devils on Horseback and Cucumber Sandwiches) might be just the hor d'oeuvre you are searching for. One serving contains 443 calories, 13g of protein, and 25g of fat. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 30 minutes. Head to the store and pick up bread, bacon, cucumber, and a few other things to make it today.

Instructions

Preheat oven to 400°. Stuff each date with one almond and a few bits of blue cheese, then wrap each date with 1/3 a slice of bacon.

Ingredients you will need

Blue Cheese

Almonds

Bacon

Dates

Wrap

Equipment you will use

Oven

Place on a baking sheet and roast in the oven until bacon is crisp, about 8 minutes.

Ingredients you will need

Bacon

Equipment you will use

Baking Sheet

Oven

Cut the crusts off each piece of bread, using a rolling pin to flatten each slice.

Ingredients you will need

Bread

Equipment you will use

Rolling Pin

Spread cream cheese evenly on one side of each slice of bread, top 4 pieces of bread with cucumber slices, and season with salt and pepper followed by remaining slice of bread.

Ingredients you will need

Salt And Pepper