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Summer Sorbet Trio

Summer Sorbet Trio
Summer Sorbet Trio might be just the dessert you are searching for. One serving contains 181 calories, 1g of protein, and 0g of fat. This recipe serves 7. If you have sugar, lime juice, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 7 minutes.

Instructions

1
Combine sugar and water, stirring until sugar dissolves.
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SugarSugar
WaterWater
2
Puree sugar mixture and remaining ingredients, in 2 batches, in a blender until smooth.
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BlenderBlender
3
Press fruit mixture through a fine sieve into a large bowl using a spatula or the back of a wooden spoon.
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SpatulaSpatula
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4
Pour mixture into freezer container of an ice cream maker; freeze according to manufacturer's instructions (about 30 minutes).
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5
Transfer to an airtight container, and freeze at least 3 hours or up to 1 week.
6
Let stand in the refrigerator 30 minutes before serving.
DifficultyEasy
Ready In7 m.
Servings7
Health Score3
Dairy FreeGluten FreeLow FodmapVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo VegetarianFodmap Friendly
Dish TypesSide Dish
Occasions4th Of JulySummer
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