Strawberry Shortcake

Name: Strawberry Shortcake
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 2
Cuisine: Global
Ingredients: 355 milliliters all purpose flour; 2 teaspoons baking powder; 1 egg – beaten; 1 pint heavy whipping cream; 118 milliliters low fat buttermilk; 1 teaspoons salt; 454 grams strawberries – sliced; 3 Tbsps sugar; 3 Tbsps unsalted COLD butter – cubed; 1 teaspoon pure vanilla extract

You can never have too many dessert recipes, so give Strawberry Shortcake a try. This recipe covers 37% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 1515 calories, 21g of protein, and 109g of fat per serving. This recipe serves 2. It can be enjoyed any time, but it is especially good for Mother's Day. Head to the store and pick up heavy whipping cream, vanillan extract, egg, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 4 hours and 15 minutes.