Strawberry Onion Salad

Strawberry Onion Salad
Strawberry Onion Salad is a gluten free and vegetarian recipe with 6 servings. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 193 calories, 3g of protein, and 11g of fat. It works well as a rather inexpensive side dish. It is perfect for Mother's Day. From preparation to the plate, this recipe takes approximately 15 minutes. A mixture of poppy seeds, wine vinegar, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
In a small bowl, mix together the mayonnaise, sour cream, red wine vinegar, sugar, milk and poppy seeds. Set aside.
Ingredients you will need
Red Wine VinegarRed Wine Vinegar
Poppy SeedsPoppy Seeds
MayonnaiseMayonnaise
Sour CreamSour Cream
SugarSugar
MilkMilk
Equipment you will use
BowlBowl
2
Divide the lettuce into 6 individual salad bowls.
Ingredients you will need
LettuceLettuce
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BowlBowl
3
Sprinkle strawberries over the lettuce, and garnish with onion slices.
Ingredients you will need
StrawberriesStrawberries
LettuceLettuce
OnionOnion
4
Pour dressing over salads just before serving.

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score6
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