Stir-Fried Asparagus With Garlic and Shallots in Chili Oil

Name: Stir-Fried Asparagus With Garlic and Shallots in Chili Oil
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: American
Ingredients: 454 grams asparagus, trimmed and cut into 2-inch long pieces; 118 milliliters chicken broth or beef broth; 1 teaspoons black pepper (or to taste); 1 Tbsp chili-flavored olive oil or toasted chili oil; 1 Tbsp garlic cloves, minced; 1 teaspoon salt (or to taste); 3 shallots, diced (about 2 ounces total or 6 tablespoons diced)

Stir-Fried Asparagus With Garlic and Shallots in Chili Oil might be just the American recipe you are searching for. This recipe serves 3. This side dish has 97 calories, 5g of protein, and 5g of fat per serving. It will be a hit at your The Super Bowl event. A mixture of garlic cloves, salt, chili oil, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free, dairy free, and whole 30 diet.