Stephanie's Freezer Spaghetti Sauce

Name: Stephanie's Freezer Spaghetti Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps dried basil; 4 cloves garlic, minced; 1 green bell pepper, chopped; 1 teaspoons ground black pepper; 4 onions, chopped; 2 Tbsps dried oregano; 15 grams chopped parsley; 2 Tbsps salt; 170 grams tomato paste; 2 kgs chopped tomatoes; 109 milliliters vegetable oil; 50 grams white sugar

Stephanie's Freezer Spaghetti Sauce requires roughly 45 minutes from start to finish. This recipe serves 6. One portion of this dish contains roughly 6g of protein, 5g of fat, and a total of 190 calories. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. It works well as an affordable sauce. A mixture of tomatoes, garlic, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. If you like this recipe, take a look at these similar recipes: Baie Rose and Orange-Scented Red Berry NON COOK FREEZER Jam, Easy 3 Ingredient Freezer Ice Cream, and Best Spaghetti Sauce Ever.