Squash Saute
Squash Saute is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with 2 servings. One portion of this dish contains roughly 2g of protein, 1g of fat, and a total of 34 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 15 minutes. It works well as a side dish. Head to the store and pick up zucchini, onion, summer squash, and a few other things to make it today. Delicious Broccoli and Mushroom Saute, Fetan and Cucumber Saute, and Kohlrabi Saute are very similar to this recipe.
Instructions
In a large skillet, saute the zucchini, squash and onion in oil for 4-6 minutes or until crisp-tender.
Add the remaining ingredients; cook 1 minute longer.