Spicy Sweet Fiddlehead Chickpea Pasta

Name: Spicy Sweet Fiddlehead Chickpea Pasta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps agave syrup; 3 Tbsps veggie broth (or salted water if you are out); 1 can chickpeas; 1 teaspoon cayenne; 237 milliliters fiddlehead ferns; 6 cloves garlic, chopped roughly; 1 lemon, juiced; 4 Tbsps olive oil; 2 servings garnish: fresh parsley; 2 servings your favorite pasta; 1 teaspoon pepper; 1 teaspoon red pepper flakes; 1 teaspoon salt; 1 small vidalia onion, sliced into thin rounds

Spicy Sweet Fiddlehead Chickpea Pasta might be just the main course you are searching for. This recipe serves 2. Watching your figure? This dairy free recipe has 796 calories, 22g of protein, and 34g of fat per serving. Head to the store and pick up cayenne, veggie broth, chickpeas, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 45 minutes.