Spiced Snow Pea-Wrapped Shrimp

Name: Spiced Snow Pea-Wrapped Shrimp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon Chinese five-spice powder; 2 Tbsps canola oil; 1 Tbsp minced fresh ginger; 1 large garlic clove, minced; 1 teaspoons kosher salt; 20 larges 20 uncooked large shrimp, peeled, deveined

Spiced Snow Pea-Wrapped Shrimp is a gluten free, dairy free, whole 30, and pescatarian recipe with 10 servings. One portion of this dish contains approximately 3g of protein, 3g of fat, and a total of 39 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up five-spice powder, shrimp, garlic clove, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine shrimp, garlic, ginger, 5 spice powder, salt and oil in a medium sized bowl, and toss until everything's covered. Marinate for up to four hours.

Ingredients you will need

Chinese Five Spice

Garlic

Ginger

Shrimp

Salt

Cooking Oil

Equipment you will use

Bowl

Boil a pot of water and add the snow peas to blanch.

Ingredients you will need

Snow Peas

Water

Equipment you will use

Pot

Drain and run cold water over the peas.

Ingredients you will need

Water

Peas

Cook shrimp in saute pan for roughly three minutes, or until cooked through. Cool to room temperature.

Ingredients you will need

Shrimp

Equipment you will use

Frying Pan

Wrap one snow pea around each shrimp and secure in place with a skewer or toothpick.

Ingredients you will need

Shrimp

Wrap

Equipment you will use

Toothpicks

Skewers

Refrigerate before serving.

Equipment

Ingredients

Servings:

1teaspoon

Chinese five-spice powder 2Tbsps

canola oil 1Tbsp

minced fresh ginger 1large

garlic clove, minced 1teaspoons

kosher salt 20larges

20 uncooked large shrimp, peeled, deveined

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Maysaran Arsheen Pinot Gris with a 4.5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.