Spiced Doughnuts with Cardamom, Coffee, and Orange

Name: Spiced Doughnuts with Cardamom, Coffee, and Orange
Prep time: 9 h
Cook time: 9 h
Total time: 9 h
Yield: 18
Cuisine: Global
Ingredients: 5 teaspoons active dry yeast, divided; 4 Tbsps 1/4 cup melted butter; 2 liters canola oil; 1 teaspoons powdered cardamom; 6 larges egg yolks; 946 milliliters all-purpose flour, divided; 1 teaspoon instant coffee powder; 59 milliliters warm milk; 1 teaspoons orange extract; 1 Zest of orange; 1 Tbsps salt; 237 milliliters sugar; 237 milliliters warm water

Spiced Doughnuts with Cardamom, Coffee, and Orange might be just the morn meal you are searching for. This recipe makes 18 servings with 1128 calories, 5g of protein, and 110g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 9 hours. If you have active yeast, orange extract, powdered cardamom, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.

Instructions

One day before you plan on serving your doughnuts mix 2 1/4 teaspoons yeast with warm water. When yeast begins to bubble, add 2 cups flour, yeast mixture, caradmom, orange extract, and coffee powder to the bowl of a large standing mixer fitted with the dough hook attachment. mix on low until thoroughly incorporated, about 5 minutes. Cover and refrigerate overnight.

Ingredients you will need

Orange Extract

Instant Coffee

Dough

All Purpose Flour

Water

Yeast

Nuts

Equipment you will use

Blender

Bowl

The next day, mix remaining 2 1/4 teaspoons of yeast with warm milk.

Ingredients you will need

Yeast

Milk

Place remaining 2 cups flour, salt and sugar in large mixing bowl. When yeast begins to bubble, add yeast mixture, egg yolks and melted butter to dry ingredients, mixing until incorporated.

Ingredients you will need

Egg Yolk

Butter

All Purpose Flour

Sugar

Yeast

Salt

Equipment you will use

Mixing Bowl

Let mixture rest for 1 hour at room temperature.

Combine the two doughs in a standing mixer, using the dough hook attachment, until completely incorporated, about 5-10 minutes at low speed.

Ingredients you will need

Dough

Equipment you will use

Blender

Combine the zest and sugar in a food processor and process until the zest tinges the sugar a pale orange color.

Ingredients you will need

Orange

Sugar

Equipment you will use

Food Processor

Preheat 2 quarts oil to 325 degrees in Dutch oven or wok.

Ingredients you will need

Cooking Oil

Equipment you will use

Dutch Oven

Wok

Roll dough to 3/4-inch thickness and cut into rounds or Os approximately 2 inches. Cover doughnuts with a damp towel and allow to rest for at least 30 minutes in the refrigerator. Uncover and let rise in a warm place. Fry until golden, flipping once, about 6 minutes.

Ingredients you will need

Dough

Nuts

Roll