Southwestern Soup

Southwestern Soup
Southwestern Soup is a gluten free and dairy free main course. One serving contains 211 calories, 12g of protein, and 8g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 9. It is perfect for Autumn. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 1 hour. Head to the store and pick up garlic, onion, ground sirloin, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Instructions

1
In large nonstick pot, cook meat and onion over medium heat until meat is done, about 5-7 minutes.
Ingredients you will need
OnionOnion
MeatMeat
Equipment you will use
PotPot
2
Drain excess fat.
3
Add remaining ingredients, except corn. Bring to a boil. Reduce heat, cover, simmer about 30 minutes.
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CornCorn
4
Add corn, continue cooking, covered, 15 minutes.
Ingredients you will need
CornCorn

Equipment

DifficultyHard
Ready In1 h
Servings9
Health Score7
Dish TypesSoup
OccasionsFallWinter
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