Southern Egg Salad

Name: Southern Egg Salad
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 4
Cuisine: Southern
Ingredients: 1 Tbsp dill relish; 6 hard-boiled eggs; 3 Tbsps mayonnaise; 1 Tbsp minced onion; 4 servings pepper; 4 servings salt; 2 Tbsps yellow mustard

You can never have too many side dish recipes, so give Southern Egg Salad a try. One portion of this dish contains around 10g of protein, 16g of fat, and a total of 197 calories. This gluten free, dairy free, whole 30, and vegetarian recipe serves 4. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes roughly 17 minutes. Head to the store and pick up pepper, mustard, mayonnaise, and a few other things to make it today.

Ingredients

Servings:

1Tbsp

dill relish 6

hard-boiled eggs 3Tbsps

mayonnaise 1Tbsp

minced onion 4servings

pepper 4servings

salt 2Tbsps

yellow mustard

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.