Snow Cream

This recipe serves 1. One serving contains 911 calories, 7g of protein, and 48g of fat. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. A mixture of coconut milk, a gal of snow, a gal of snow, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.