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Smoky-Hot Buffalo Chicken Pizzas

Smoky-Hot Buffalo Chicken Pizzas
Smoky-Hot Buffalo Chicken Pizzas might be just the main course you are searching for. This recipe serves 10. One portion of this dish contains approximately 39g of protein, 18g of fat, and a total of 947 calories. A mixture of deli-roasted chicken breast, butter, colby-monterey jack cheese blend, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

1
Stir together chicken, hot sauce, and butter in a microwave-safe bowl. Microwave at HIGH 45 seconds or until heated.
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Hot SauceHot Sauce
Whole ChickenWhole Chicken
ButterButter
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MicrowaveMicrowave
BowlBowl
2
Spread 3 Tbsp. blue cheese dressing evenly over each pizza crust, leaving a 1-inch border around edges. Top evenly with chicken mixture.
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Blue Cheese DressingBlue Cheese Dressing
Prepared Pizza CrustPrepared Pizza Crust
Whole ChickenWhole Chicken
SpreadSpread
3
Sprinkle with cheese.
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CheeseCheese
4
Bake directly on oven rack at 450 for 8 to 10 minutes or until crusts are golden and cheese is melted.
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CheeseCheese
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5
Drizzle remaining 2 Tbsp. dressing evenly over pizzas; sprinkle with green onions, if desired.
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Green OnionsGreen Onions
6
Cut each pizza into 3 wedges.
7
Note: For testing purposes only, we used Mama Mary's Gourmet Pizza Crusts. For a softer crust, bake pizza on a pizza pan or baking sheet.
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Prepared Pizza CrustPrepared Pizza Crust
CrustCrust
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Baking SheetBaking Sheet
Pizza PanPizza Pan
OvenOven
DifficultyNormal
Ready In20 m.
Servings10
Health Score3
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