Smoked Pork Chops With Pineapple

Name: Smoked Pork Chops With Pineapple
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 3
Cuisine: Global
Ingredients: 79 milliliters brown sugar; 1 large garlic clove , crushed; 6 slices pineapple slices , with juice; 6 smoked pork chops or 6 pork chops; 3 servings salt and pepper; 2 Tbsps spicy brown mustard; 1 medium sweet onion , finely chopped; 2 Tbsps unsalted butter

Need a gluten free main course? Smoked Pork Chops With Pineapple could be a super recipe to try. This recipe serves 3. One portion of this dish contains around 60g of protein, 27g of fat, and a total of 703 calories. This recipe covers 41% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, garlic clove, pineapple, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes.

Ingredients

Servings:

79milliliters

brown sugar 1large

garlic clove , crushed 6slices

pineapple slices , with juice 6

smoked pork chops or 6 pork chops 3servings

salt and pepper 2Tbsps

spicy brown mustard 1medium

sweet onion , finely chopped 2Tbsps

unsalted butter

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops on the menu? Try pairing with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Rochioli Estate Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 42 dollars per bottle.