Slow Cooker Venison Roast

Name: Slow Cooker Venison Roast
Prep time: 6 h 10 min
Cook time: 6 h 10 min
Total time: 6 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 305 grams condensed cream of mushroom soup; 28 grams package dry onion soup mix; 1 Tbsp garlic salt; 0 teaspoons ground black pepper; 1 large onion, sliced; 1 Tbsp soy sauce; 1 kilograms boneless venison roast; 1 Tbsp Worcestershire sauce

Slow Cooker Venison Roast might be a good recipe to expand your main course recipe box. One serving contains 329 calories, 55g of protein, and 7g of fat. This dairy free recipe serves 6. If you have condensed cream of mushroom soup, onion soup mix, ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 6 hours and 10 minutes.