Slow-Cooker Kalua Pork Sandwiches
Slow-Cooker Kalua Pork Sandwiches might be just the main course you are searching for. This recipe makes 16 servings with 567 calories, 33g of protein, and 38g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of pork roasts, coarse sea salt, liquid smoke, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 14 hours and 10 minutes.
Instructions
Make 1-inch slits all over each pork roast. Rub 1 tablespoon salt on each, making sure to get every area.
Place pork in 3- to 4-quart slow cooker.
Pour 1 tablespoon liquid smoke on each; rub all over pork.
Cover; cook on Low heat setting 14 hours.
Remove pork from slow cooker; place on cutting board or large plate. Shred pork with fork; serve in buns.