Shiny Happy Chocolate Cookies

Name: Shiny Happy Chocolate Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 20
Cuisine: Global
Ingredients: 0 teaspoons baking powder; 2 Tbsps packed tablespoons brown sugar; 355 milliliters chocolate chips; 2 larges eggs; 28 grams 1/4 cup sifted all-purpose flour; 118 milliliters granulated sugar; 158 milliliters walnuts or pecans, chopped and toasted (optional); 0 teaspoons salt; 227 grams chopped semi-sweet chocolate (62%); 4 Tbsps unsalted butter; 0 teaspoons vanilla extract

Shiny Happy Chocolate Cookies might be just the dessert you are searching for. This recipe serves 20. One serving contains 212 calories, 2g of protein, and 13g of fat. Head to the store and pick up pecans, eggs, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Mix together the flour, baking powder and salt; set aside.In a metal bowl set over a saucepan of barely simmering water, melt chocolate with butter. Cool slightly (about 3 minutes). If you melt the chocolate over barely simmering water, it shouldn’t be too hot in the first place.Beat eggs and sugar in a mixing bowl using high speed of an electric mixer for 2-3 minutes. Beat the melted chocolate mixture into the egg mixture. Beat in the vanilla.

Ingredients you will need

Baking Powder

Chocolate

Vanilla

Butter

All Purpose Flour

Sugar

Water

Egg

Salt

Equipment you will use

Hand Mixer

Mixing Bowl

Sauce Pan

Add the flour mixture and stir it gently into the batter. Make sure the batter is cool, then add the chocolate chips and walnuts.Chill dough for at least one hour.Preheat oven to 375 degrees F. Line two cookie sheets with parchment paper. I used an insulated cookie sheet.Scoop up rounded tablespoons of dough and set dough balls on parchment paper spacing about 2 ½ inches apart.

Ingredients you will need

Chocolate Chips