Shari's Streusel Coffee Cake

Shari's Streusel Coffee Cake
Shari's Streusel Coffee Cake might be just the morn meal you are searching for. This recipe serves 12. One portion of this dish contains about 2g of protein, 11g of fat, and a total of 199 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have baking powder, ground cinnamon, eggs, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch baking pan.
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All Purpose FlourAll Purpose Flour
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Baking PanBaking Pan
OvenOven
2
Cream together the white sugar and shortening. Beat in eggs one at a time. Stir in half and half. In a separate bowl, sift together 1 1/2 cups flour, baking powder and salt. Stir flour mixture into cream/egg mixture.
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Baking PowderBaking Powder
CreamCream
Granulated SugarGranulated Sugar
ShorteningShortening
All Purpose FlourAll Purpose Flour
EggEgg
SaltSalt
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BowlBowl
3
In a small bowl, stir together brown sugar, 2 tablespoons flour, cinnamon and walnuts. Stir in melted butter.
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Brown SugarBrown Sugar
CinnamonCinnamon
WalnutsWalnuts
ButterButter
All Purpose FlourAll Purpose Flour
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4
Spread half of the cake batter in bottom of prepared pan.
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SpreadSpread
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Frying PanFrying Pan
5
Sprinkle half of the streusel mixture over the batter.
6
Spread the other half of the batter over the streusel mixture and top off with the rest of the streusel mixture.
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SpreadSpread
7
Bake in preheated oven for 25 to 35 minutes, until a toothpick inserted into center of the cake comes out clean.
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ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In1 h
Servings12
Health Score0
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