Seven Layer Gelatin Salad

Name: Seven Layer Gelatin Salad
Prep time: 6 h 25 min
Cook time: 6 h 25 min
Total time: 6 h 25 min
Yield: 15
Cuisine: Global
Ingredients: 12 fluid ounces (12 fluid ounce) can evaporated milk, divided; 1 liters cold water, divided; 227 grams frozen whipped topping, thawed; 85 grams packages assorted fruit flavored Jell-O® mix

Seven Layer Gelatin Salad might be just the side dish you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 15. One portion of this dish contains around 2g of protein, 4g of fat, and If you have evaporated milk, jell-o® mix, whipped topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 6 hours and 25 minutes. It is a good option if you're following a gluten free diet.

Instructions

Coat a 9x13 inch dish with cooking spray.

Ingredients you will need

Cooking Spray

Dissolve one package of gelatin in 3/4 cup boiling water. Stir in 3/4 cup cold water. Spoon into pan and refrigerate until almost set, 45 minutes.

Ingredients you will need

Gelatin

Water

Equipment you will use

Frying Pan

Dissolve another package of gelatin in 1/2 cup boiling water. Stir in 1/2 cup cold water and 1/2 cup evaporated milk. Spoon over first layer and refrigerate until almost set, 45 minutes.

Ingredients you will need

Evaporated Milk