Sesame-shiitake Bok Choy

Name: Sesame-shiitake Bok Choy
Prep time: 31 min
Cook time: 31 min
Total time: 31 min
Yield: 4
Cuisine: Global
Ingredients: 907 grams bok choy, trimmed and thinly sliced; 1 Tbsp canola oil; 3 cloves garlic, chopped; 2 Tbsps oyster-flavored or oyster sauce, (see Note); 0 teaspoons salt; 1 Tbsp toasted sesame oil; 1 Tbsp toasted sesame seeds, (see Tip); 946 milliliters sliced shiitake mushroom caps, (9 ozs with stems)

Sesame-shiitake Bok Choy is a gluten free, dairy free, whole 30, and pescatarian side dish. This recipe serves 4. One serving contains 189 calories, 9g of protein, and 10g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 31 minutes. Head to the store and pick up bok choy, canolan oil, shiitake mushroom caps, and a few other things to make it today.