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Scalloped Sweet Potatoes Au Gratin

Scalloped Sweet Potatoes Au Gratin
Need a lacto ovo vegetarian side dish? Scalloped Sweet Potatoes Au Gratin could be a super recipe to try. One serving contains 533 calories, 9g of protein, and 28g of fat. This recipe serves 8. Head to the store and pick up butter, milk, cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
Combine cream, milk, nutmeg, cinnamon, salt, and black pepper in a large saucepan over medium heat.
Ingredients you will need
Black PepperBlack Pepper
CinnamonCinnamon
NutmegNutmeg
CreamCream
MilkMilk
SaltSalt
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Sauce PanSauce Pan
3
Add sweet potatoes and simmer until sauce is thickened and sweet potatoes are almost tender, 10 to 15 minutes.
Ingredients you will need
Sweet PotatoSweet Potato
SauceSauce
4
Transfer mixture to the prepared baking dish.
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Baking PanBaking Pan
5
Combine panko bread crumbs, Cheddar cheese, and butter in a bowl; sprinkle topping over sweet potato mixture.
Ingredients you will need
PankoPanko
Cheddar CheeseCheddar Cheese
Sweet PotatoSweet Potato
ButterButter
Equipment you will use
BowlBowl
6
Bake in the preheated oven until potatoes are tender and cheese topping is browned and bubbling, 35 to 45 minutes.
Ingredients you will need
PotatoPotato
CheeseCheese
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 20 m.
Servings8
Health Score11
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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