Savoury Tart With Artichokes And Lemon

Name: Savoury Tart With Artichokes And Lemon
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 5 artichokes; 3 Tbs breadcrumbs; 125 grams cold unsalted butter, diced; 250 grams cheese (fresh pecorino, marzolino cheese or halloumi are the best…) sliced thinly; 2 egg yolks; 4 servings grated zest of half a lemon; 4 servings extra-virgin olive oil; 4 – 5 Sichuan pepper husks; 250 grams plain flour; 1 teaspoons salt; 2 Tbs cold water

One serving contains 712 calories, 14g of protein, and 43g of fat. This recipe serves 4. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes. A mixture of artichokes, lemon zest, water, and a handful of other ingredients are all it takes to make this recipe so tasty.