Sauteed Red Cabbage

Sauteed Red Cabbage might be a good recipe to expand your side dish recipe box. This recipe makes 4 servings with 137 calories, 2g of protein, and 7g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of apple cider vinegar, salt and pepper, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 22 minutes. If you like this recipe, you might also like recipes such as Spiralized Red Cabbage Kohlrabi Slaw with Cilantro Vinaigrette, Sauteed Cabbage, and Sauteed Cabbage.