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Sauteed Mushrooms in Garlic

Sauteed Mushrooms in Garlic
Sauteed Mushrooms in Garlic is A mixture of wine, garlic, mushrooms, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Heat the butter in a skillet over medium heat.
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ButterButter
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Frying PanFrying Pan
2
Add the mushrooms and garlic; cook and stir until the mushrooms are a light golden brown, about 10 minutes. Stir in the basil.
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MushroomsMushrooms
GarlicGarlic
BasilBasil
3
Reduce heat to low, and pour the wine into the skillet. Simmer until most of the wine has evaporated.
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WineWine
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4
Serve immediately.

Equipment

DifficultyEasy
Ready In20 m.
Servings4
Health Score11
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
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