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Saucy Chicken Lo Mein
Saucy Chicken Lo Mein
Need
Instructions
1
Cook pasta according to package directions, omitting salt and fat; drain and keep warm.
Ingredients you will need
Pasta
Salt
1
Combine soy sauce through pepper in a bowl, stirring with a whisk; set aside.
Ingredients you will need
Soy Sauce
Pepper
Equipment you will use
Whisk
Bowl
2
To prepare vegetables, heat vegetable oil in a wok over medium-high heat.
Ingredients you will need
Vegetable Oil
Vegetable
Equipment you will use
Wok
3
Add sprouts, onions, carrot, and ginger; stir-fry 3 minutes or until tender.
Ingredients you will need
Sprouts
Carrot
Ginger
Onion
4
Add chicken; stir-fry 1 minute or until thoroughly heated. Stir in sauce mixture and pasta; cook 4 minutes until pasta is coated, stirring well.
Ingredients you will need
Whole Chicken
Pasta
Sauce
Equipment
Whisk
Bowl
Wok
Ingredients
Servings:
0
teaspoons
freshly ground black pepper
473
milliliters
shredded carrot
227
grams
1/2 cups shredded cooked chicken breast (about
1
Tbsp
cornstarch
2
teaspoons
dark sesame oil
828
milliliters
fresh bean sprouts
2
Tbsps
minced fresh ginger
710
milliliters
(1-inch) sliced green onions
227
grams
uncooked linguine
79
milliliters
low-sodium soy sauce
2
Tbsps
sake (rice wine)
1
teaspoons
sugar
2
Tbsps
vegetable oil
Difficulty
Hard
Ready In
45 m.
Servings
4
Health Score
56
Dairy Free
Very Healthy
Diets
Dairy Free
Dish Types
Lunch
Main Course
Main Dish
Dinner
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