Sainte-Maure, Basil and Fresh Herb Terrine Recipe

Name: Sainte-Maure, Basil and Fresh Herb Terrine Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 4 fresh basil leaves; 4 fresh chives, finely chopped; 1 teaspoons coarsely ground black pepper; 10 servings sea salt; 1 shallot, finely chopped; 1 Tbsp walnut oil

Sainte-Maure, Basil and Fresh Herb Terrine Recipe is a gluten free, primal, and vegetarian side dish. One portion of this dish contains about 0g of protein, 9g of fat, and a total of 84 calories. This recipe serves 10. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have walnut oil, basil leaves, coarsely ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.