Romanian Gingerbread

Name: Romanian Gingerbread
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 24
Cuisine: Eastern European, European
Ingredients: 1 teaspoons baking soda; 1 teaspoons cinnamon; 2 eggs; 473 milliliters flour; 24 servings grated ginger; 1 pinch ground cloves; 1 pinch ground nutmeg; 2 Tbsps honey; 237 milliliters sugar

The recipe Romanian Gingerbread is ready in roughly 15 minutes and is definitely an amazing dairy free and vegetarian option for lovers of Eastern European food. One serving contains 83 calories, 2g of protein, and 0g of fat. This recipe serves 24. Christmas will be even more special with this recipe. Only a few people really liked this dessert. If you have sugar, cinnamon, eggs, and a few other ingredients on hand, you can make it.