Roasted Red Pepper Cheese Bread

Name: Roasted Red Pepper Cheese Bread
Prep time: 3 h 10 min
Cook time: 3 h 10 min
Total time: 3 h 10 min
Yield: 1
Cuisine: Global
Ingredients: 769 milliliters white bread flour; 1 Tbsp butter, softened; 2 teaspoons dried basil leaves; 2 teaspoons dry yeast; 2 cloves garlic, crushed; 59 milliliters freshly grated parmesan cheese; 79 milliliters chopped roasted red pepper; 1 teaspoons salt; 2 Tbsps sugar; 177 milliliters water

Roasted Red Pepper Cheese Bread might be just the hor d'oeuvre you are searching for. One serving contains 1857 calories, 69g of protein, and 27g of fat. This recipe serves 1. If you have yeast, sugar, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 3 hours and 10 minutes.