Roasted Potato Wedges with Cilantro-Lime Mayonnaise

Name: Roasted Potato Wedges with Cilantro-Lime Mayonnaise
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 907 grams baking potatoes (about 4 medium), each cut into 8 wedges; 2 Tbsps finely chopped cilantro; 1 teaspoons ground cumin; 1 Tbsp fresh lime juice; 2 teaspoons grated lime 1 tablespoon fresh lime juice; 118 milliliters mayonnaise; 3 Tbsps olive oil; 1 teaspoons dried oregano; 59 milliliters sour cream

Need a gluten free and vegetarian side dish? Roasted Potato Wedges with Cilantro-Lime Mayonnaise could be an awesome recipe to try. One portion of this dish contains approximately 6g of protein, 35g of fat, and a total of 493 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of oregano, cilantro, cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.