Roasted Beets and Oranges with Herb Butter

Name: Roasted Beets and Oranges with Herb Butter
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams medium beets (about , peeled, cut into 1-inch pieces; 3 Tbsps butter; 1 Tbsp chopped fresh rosemary leaves; 2 Tbsps olive oil; 1 small orange, halved, thinly sliced; 2 Tbsps orange juice; 1 Tbsp chopped fresh Italian (flat-leaf) parsley; 0 teaspoons freshly ground pepper; 0 teaspoons salt

Roasted Beets and Oranges with Herb Butter

You can never have too many side dish recipes, so give Roasted Beets and Oranges with Herb Butter a try. One portion of this dish contains around 2g of protein, 16g of fat, and a total of 206 calories. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, orange, orange juice, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 45 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Instructions

Heat oven to 400F.

Equipment you will use

Oven

Cut 18x12-inch sheet of heavy-duty foil; spray foil with cooking spray. In large bowl, toss beets, orange slices, oil, salt and pepper. Spoon mixture in center of foil. Bring up 2 sides of foil over mixture so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion.

Ingredients you will need

Salt And Pepper

Cooking Spray

Orange Slices

Beet

Cooking Oil

Equipment you will use

Bowl

Aluminum Foil

Place packet on cookie sheet.

Ingredients you will need

Equipment you will use

Baking Sheet

Roast 45 minutes. Carefully unfold foil with tongs; roast 10 minutes longer or until beets are tender and browned.

Ingredients you will need

Beet

Equipment you will use

Tongs

Aluminum Foil

In 12-inch skillet, melt butter over medium-high heat. Stir in parsley, rosemary and orange juice with whisk; cook 1 to 2 minutes or until slightly thickened.

Ingredients you will need

Orange Juice