Roast Parsnips

You can never have too many side dish recipes, so give Roast Parsnips a try. One portion of this dish contains about 3g of protein, 27g of fat, and a total of 429 calories. This recipe serves 2. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 25 minutes. A mixture of thyme, olive oil, parsnips, and a handful of other ingredients are all it takes to make this recipe so scrumptious.