Ricotta Cheese Pie I

Name: Ricotta Cheese Pie I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps cornstarch; 2 eggs; 1 teaspoons ground cinnamon; 355 milliliters milk; 355 milliliters ricotta cheese; 1 teaspoon vanilla extract; 118 milliliters white sugar

Ricotta Cheese Pie I is a gluten free and vegetarian recipe with 8 servings. One serving contains 182 calories, 8g of protein, and 9g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. If you have cornstarch, milk, ground cinnamon, and a few other ingredients on hand, you can make it.