Rice Pudding II

Name: Rice Pudding II
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 15
Cuisine: Global
Ingredients: 4 eggs; 59 milliliters all-purpose flour; 946 milliliters milk; 237 milliliters raisins; 1 pinch salt; 1 teaspoon vanilla extract; 237 milliliters water; 237 milliliters uncooked white rice; 473 milliliters white sugar

Rice Pudding II is a vegetarian recipe with 15 servings. One portion of this dish contains roughly 5g of protein, 3g of fat, and a total of 242 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 50 minutes. Only a few people really liked this dessert. If you have vanillan extract, rice, water, and a few other ingredients on hand, you can make it.