Refried Beans
You can never have too many side dish recipes, so give Refried Beans a try. Watching your figure? This gluten free and dairy free recipe has 336 calories, 10g of protein, and 22g of fat per serving. This recipe serves 6. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of half an onion, salt pork slit, onion, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.