Refreshing Mint and Tuna Salad

Name: Refreshing Mint and Tuna Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 cucumber, peeled and chopped; 170 grams package crumbled garlic and herb feta cheese; 59 milliliters chopped fresh mint leaves; 59 milliliters chopped fresh parsley; 4 cloves garlic, minced; 4 green onions, chopped; 59 milliliters lemon juice; 59 milliliters olive oil; 3 hearts of romaine lettuce, torn into pieces; 6 servings salt and pepper to taste; 170 grams tuna in water, drained

Refreshing Mint and Tuna Salad is a gluten free, primal, and pescatarian recipe with 6 servings. One portion of this dish contains about 11g of protein, 16g of fat, and a total of 204 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. A mixture of hearts of romaine lettuce, salt and pepper, green onions, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

In a large serving bowl, toss together the tuna, feta cheese, lettuce, cucumber and green onion. In a smaller bowl, whisk together the olive oil, lemon juice, garlic, parsley, mint leaves, salt and pepper.

Ingredients you will need

Salt And Pepper