Ranger Cookies

Name: Ranger Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 32
Cuisine: Global
Ingredients: 198 grams 1/3 cups (about all purpose flour; 0 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters shredded coconut; 237 milliliters corn flakes; 59 milliliters dark chocolate chips; 2 eggs; 118 milliliters packed light brown sugar; 59 milliliters milk chocolate chips; 237 milliliters rolled oats; 1 teaspoons salt; 118 milliliters sugar; 118 milliliters (1 stick) unsalted butter, at room temperature; 1 teaspoons vanilla extract

Ranger Cookies might be just the dessert you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 32. One portion of this dish contains around 2g of protein, 5g of fat, and a total of 109 calories. Head to the store and pick up salt, eggs, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Adjust two oven racks to upper and lower middle positions and preheat oven to 350°F. Line two baking sheets with parchment paper. In a medium bowl, mix together flour, oats, baking soda, baking powder, and salt.

Ingredients you will need

Baking Soda

All Purpose Flour

Oats

Salt

Equipment you will use

Baking Paper

Baking Sheet

Bowl

Oven

In a large bowl, cream together butter and sugars until light and fluffy, about 3 minutes. Beat in vanilla. Beat in eggs.

Ingredients you will need

Vanilla

Butter

Cream

Egg

Equipment you will use

Bowl

Add flour mixture to bowl and beat until just combined.

Ingredients you will need

All Purpose Flour

Equipment you will use

Bowl

Stir in cornflakes, chocolate chips, and coconut. Drop dough by the rounded teaspoons onto prepared baking sheets, leaving a few inches between each cookie. You should fit about 16 cookies on each sheet.

Ingredients you will need

Chocolate Chips