Ranch Mashed Potatoes

Ranch Mashed Potatoes
Ranch Mashed Potatoes might be just the side dish you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 110 calories, 2g of protein, and 5g of fat. This recipe serves 10. It will be Head to the store and pick up oregano, buttermilk, dill, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Cook potato in boiling water to cover 15 minutes or until tender; drain.
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PotatoPotato
WaterWater
2
Place potato in a large bowl.
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PotatoPotato
Equipment you will use
BowlBowl
3
Add sour cream and remaining ingredients; mash with a potato masher to desired consistency.
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Sour CreamSour Cream
PotatoPotato
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Potato MasherPotato Masher
1
Wash potatoes
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PotatoPotato
2
Add measured sour cream and green onions to potatoes
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Green OnionsGreen Onions
Sour CreamSour Cream
PotatoPotato
1
Measure sour cream, buttermilk, and dried herbs
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Dried HerbsDried Herbs
ButtermilkButtermilk
Sour CreamSour Cream
2
Add buttermilk, butter, salt, and herbs to potatoes
Ingredients you will need
ButtermilkButtermilk
PotatoPotato
ButterButter
HerbsHerbs
SaltSalt
DifficultyMedium
Ready In45 m.
Servings10
Health Score1
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