Raisin Bran Muffins

Raisin Bran Muffins
Raisin Bran Muffins might be a good recipe to expand your morn meal repertoire. Watching your figure? This vegetarian recipe has 166 calories, 4g of protein, and 2g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 42. A mixture of salt, flour, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
In a large bowl, combine the raisin bran, flour, sugar, baking soda and salt.
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Baking SodaBaking Soda
Raisin BranRaisin Bran
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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BowlBowl
2
Combine the eggs, buttermilk and oil. Stir into dry ingredients just until moistened.
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ButtermilkButtermilk
EggEgg
Cooking OilCooking Oil
3
Fill greased or paper-lined muffin cups two-thirds full.
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Muffin LinersMuffin Liners
4
Bake at 400° for 12-16 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.
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ToothpicksToothpicks
OvenOven
DifficultyHard
Ready In25 m.
Servings42
Health Score4
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