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Pumpkin-Sage Polenta

Pumpkin-Sage Polenta
Pumpkin-Sage Polent It works well as an inexpensive side dish.

Instructions

1
Bring milk and water to a boil in a large saucepan over medium heat.
Ingredients you will need
WaterWater
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Add pumpkin and salt; stir with a whisk. Reduce heat to low, and gradually whisk in polenta; cook 1 minute or until thick.
Ingredients you will need
PolentaPolenta
PumpkinPumpkin
SaltSalt
Equipment you will use
WhiskWhisk
3
Remove from heat.
4
Add 3/4 cup grated Parmesan, cream cheese, and sage; stir until cheeses melt. Top with shaved Parmesan.
Ingredients you will need
Cream CheeseCream Cheese
ParmesanParmesan
SageSage
5
Serve immediately.
DifficultyMedium
Ready In45 m.
Servings8
Health Score24
Gluten Free
DietsGluten Free
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