Provincial Winemaker's Cake

Name: Provincial Winemaker's Cake
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 1 teaspoon baking powder; 59 milliliters melted butter; 79 milliliters 18% cream (or table cream); 118 milliliters flour; 473 milliliters grapes, with seeds (choose a small, fresh wine-making variety); 79 milliliters ground almonds; 1 lemon, zest of; 59 milliliters extra-virgin olive oil; 1 teaspoons orange extract; 1 pinch sea salt; 142 grams silken tofu, pureed; 28 grams packets stevia (or 3 tbsp sugar); 79 milliliters sugar; 1 teaspoons vanilla extract; 177 milliliters whole wheat pastry flour

Provincial Winemaker's Cake might be just the dessert you are searching for. One serving contains 246 calories, 4g of protein, and 16g of fat. This vegetarian recipe serves 10. Head to the store and pick up orange extract, cream, ground almonds, and From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes.