Precious Pineapple Cake

Name: Precious Pineapple Cake
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 3
Cuisine: Global
Ingredients: 567 grams crushed pineapple with juice; 946 milliliters confectioners sugar; 227 grams package cream cheese, softened; 3 eggs; 118 milliliters margarine, softened; 118 milliliters chopped pecans; 517 grams package yellow cake mix

Precious Pineapple Cake requires roughly 35 minutes from start to finish. One serving contains 2078 calories, 19g of protein, and 77g of fat. This recipe serves 3. This recipe covers 29% of your daily requirements of vitamins and minerals. Head to the store and pick up pineapple, eggs, pecans, and a few other things to make it today. If you like this recipe, you might also like recipes such as 2 Ingredient Pineapple Cake (With Pineapple Sauce), Pig Pickin' Cake (Mandarin Orange Cake with Pineapple Whipped Cream Frosting), and Carrot Cake Sheet Cake with Pineapple Cream Cheese Frosting.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 3 - 8 inch round pans.

Ingredients you will need

All Purpose Flour

Equipment you will use

Oven

In a large bowl cream 1/2 cup margarine until smooth. Blend in the eggs.

Ingredients you will need

Margarine

Cream

Egg

Equipment you will use

Bowl

Add the cake mix and crushed pineapple with juice and mix until smooth. Stir in the 1/2 cup chopped pecans.

Ingredients you will need

Pineapple With Juice

Pecan Pieces

Cake Mix

Pour batter into prepared pans.

Bake in the preheated oven for 20 to 30 minutes, or until a toothpick inserted into the centers of the cakes comes out clean. Allow to cool.

Equipment you will use

Toothpicks

Oven

To make the frosting: In a medium bowl cream 1/2 cup softened margarine and the cream cheese until smooth. Gradually blend in the confectioners' sugar and 1/2 cup chopped pecans.

Ingredients you will need

Powdered Sugar