Potatoes, Beans, And Corn In Lemon Brown Butter Sauce

Name: Potatoes, Beans, And Corn In Lemon Brown Butter Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters Butter; 113 grams feta or goat cheese, optional; 454 grams green beans, cleaned, trimmed, and cut into bite-sized pieces; 2 Tbsps Lemon Juice; 1 slice x onion, frenched into thin slices; 4 x salt and pepper; 3 x sweet corn; 454 grams waxy red potatoes, cleaned and cut into bite-sized chunks

You can never have too many side dish recipes, so give Potatoes, Beans, And Corn In Lemon Brown Butter Sauce If you have waxy potatoes, goat cheese, salt and pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 30 minutes.