Potato Onion Supreme

Potato Onion Supreme
The recipe Potato Onion Supreme can be made in around 50 minutes. One portion of this dish contains roughly 13g of protein, 25g of fat, and a total of 438 calories. This recipe serves 8. Head to the store and pick up cream, water, potatoes, and a few other things to make it today. Users who liked this recipe also liked Cranberry Supreme Jell-O, Italian Supreme Grilled Cheese, and The Belgian Supreme Ice Cream.

Instructions

1
Cook potatoes; peel and slice 1/4 in. thick. Set aside.
Ingredients you will need
PotatoPotato
2
Place onions, water and bouillon in a saucepan; bring to a boil, then simmer 5-7 minutes or until onions are tender.
Ingredients you will need
BouillonBouillon
OnionOnion
WaterWater
Equipment you will use
Sauce PanSauce Pan
3
Drain and set aside.
4
Combine cheese and sour cream.
Ingredients you will need
Sour CreamSour Cream
CheeseCheese
5
In a greased 2-1/2-qt. baking dish, layer half the potatoes, onions and cheese mixture. Repeat with remaining ingredients.
Ingredients you will need
PotatoPotato
CheeseCheese
OnionOnion
Equipment you will use
Baking PanBaking Pan
6
Combine crumbs and butter; top potato mixture.
Ingredients you will need
ButterButter
PotatoPotato
7
Sprinkle with paprika.
Ingredients you will need
PaprikaPaprika
8
Bake, uncovered, at 350° for 20 minutes or until heated through.
Equipment you will use
OvenOven
9
Garnish with minced fresh parsley and several onion rings if desired.
Ingredients you will need
Fresh ParsleyFresh Parsley
OnionOnion
DifficultyHard
Ready In50 m.
Servings8
Health Score9
Dish TypesSide Dish
Magazine