Potato and Mushroom Gratin

Name: Potato and Mushroom Gratin
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp butter, cubed; 2 Tbsps minced fresh basil or 2 teaspoons dried basil; 237 milliliters heavy whipping cream; 227 grams jars each) sliced mushrooms, drained; 1 Tbsp olive oil; 118 milliliters shredded Parmesan cheese; 0 teaspoons pepper; 454 grams large potatoes (about , peeled and thinly sliced; 0 teaspoons salt; 3 shallots, finely chopped; 113 grams cup shredded Swiss cheese

Potato and Mushroom Gratin might be just the side dish you are searching for. This recipe makes 8 servings with 255 calories, 9g of protein, and 20g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, basil, salt, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.