Portuguese Licoro

Name: Portuguese Licoro
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 5
Cuisine: Global
Ingredients: 1 lemon; 946 milliliters milk; 170 grams unsweetened chocolate; 2 vanilla beans; 946 milliliters whiskey; 1 liters white sugar

Portuguese Licoro requires approximately 15 minutes from start to finish. Watching your figure? This gluten free and vegetarian recipe has 1464 calories, 10g of protein, and 24g of fat per serving. This recipe serves 5. Not A mixture of lemon, milk, vanilla beans, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

In a gallon container combine whiskey, lemon, sugar, milk, chocolate squares and vanilla beans. Keep at room temperature for 10 days, stirring once a day.

Ingredients you will need

Vanilla Bean

Chocolate

Whiskey

Lemon

Sugar

Milk

After 10 days, remove the lemon half, chocolate and vanilla beans. Insert a coffee filter into a large funnel. pour the liquid through the filter into a gallon jug. Change filter as needed. A clear yellow solution should result. This liqueur can be stored in a sealed bottle at room temperature.

Ingredients you will need

Vanilla Bean

Chocolate

Liqueur