Pork Kebabs With Orange And Thyme
You can never have too many main course recipes, so give Pork Kebabs With Orange And Thyme
Ingredients
567grams![boneless pork loin, cut into 1 1/2-inch cubes]()
boneless pork loin, cut into 1 1/2-inch cubes4servings![Coarse salt and freshly ground pepper]()
Coarse salt and freshly ground pepper1Tbsp![Dijon mustard]()
Dijon mustard2Tbsps![coarsely chopped fresh thyme, plus sprigs for garnish]()
coarsely chopped fresh thyme, plus sprigs for garnish5![garlic cloves]()
garlic cloves59milliliters![extra-virgin olive oil]()
extra-virgin olive oil59milliliters![fresh orange juice, plus 1 Tbsp freshly grated zest, and orange wedges for garnish]()
fresh orange juice, plus 1 Tbsp freshly grated zest, and orange wedges for garnish
boneless pork loin, cut into 1 1/2-inch cubes4servings
Coarse salt and freshly ground pepper1Tbsp
Dijon mustard2Tbsps
coarsely chopped fresh thyme, plus sprigs for garnish5
garlic cloves59milliliters
extra-virgin olive oil59milliliters
fresh orange juice, plus 1 Tbsp freshly grated zest, and orange wedges for garnishDifficultyNormal
Ready In45 m.
Servings4
Health Score39
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