Popcorn Nachos

Name: Popcorn Nachos
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 16
Cuisine: American
Ingredients: 118 milliliters butter, melted; 1 teaspoon crushed red pepper; 1 teaspoon ground cumin; 1 teaspoon paprika; 1 gallon popped popcorn; 118 milliliters shredded Cheddar cheese

Popcorn Nachos might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 16. One portion of this dish contains roughly 32g of protein, 18g of fat, and a total of 982 calories. It is a rather cheap recipe for fans of American food. It is a good option if you're following a gluten free and vegetarian diet. If you have butter, popped popcorn, cheddar cheese, and a few other ingredients on hand, you can make it. To use up the popcorn you could follow this main course with the Brown Butter Vanilla Bean Popcorn Chocolate Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

In a small bowl, mix together butter, crushed red pepper, cumin and paprika.

Ingredients you will need

Red Pepper Flakes

Paprika

Butter

Cumin

Equipment you will use

Bowl

Place popcorn in a large bowl.

Ingredients you will need

Popcorn

Equipment you will use

Bowl

Sprinkle with the butter mixture and Cheddar cheese. Toss until well mixed.

Ingredients you will need

Cheddar Cheese

Butter

Equipment

Bowl

Ingredients

Servings:

118milliliters

butter, melted 1teaspoon

crushed red pepper 1teaspoon

ground cumin 1teaspoon

paprika 1gallon

popped popcorn 118milliliters

shredded Cheddar cheese

Recommended wine: Sparkling Rose, Sparkling Wine

Popcorn on the menu? Try pairing with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Zonin Sparkling rosé. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 18 dollars per bottle.