Pomegranate Chicken Stew and Sour Cherry Rice with Parvin

Name: Pomegranate Chicken Stew and Sour Cherry Rice with Parvin
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Beet Yogurt Beet Yogurt; 2 teaspoons coarse salt; 2 cloves garlic, crushed; 1 teaspoon ground cinnamon; 1 teaspoon ground paprika; 2 teaspoons ground turmeric; 6 Tbsps olive oil; 2 larges onions, finely chopped; 237 milliliters freshly squeezed orange juice; 2 teaspoons freshly ground pepper; 237 milliliters pomegranate paste; 4 servings Sour Cherry Rice Sour Cherry Rice; 473 milliliters finely ground walnuts; 1 teaspoon Saffron Water Saffron Water; 296 milliliters water; 6 kilograms whole 4-pound chicken

Pomegranate Chicken Stew and Sour Cherry Rice with Parvin is a gluten free, dairy free, and דל פחמימות, main course. This recipe covers 53% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 1986 calories, 145g of protein, and 141g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up beet yogurt beet yogurt, ground walnuts, pomegranate paste, and a few other things to make it today. To use up the onions you could follow this main course with the Candy Corn Cupcakes as a dessert.